3 Bean Turkey Chili

Servings: 12 Serving Size: 10.8 oz Prep Time: 20 minutes Points: 3.125 ww points

• 1.3 lb (20 oz) fat free ground turkey breast
• 1 small onion, chopped
• 1 (28 oz) can diced tomatoes
• 1 (16 oz) can tomato sauce
• 1 (4.5 oz) can chopped chilies, drained
• 1 (15 oz) can chickpeas, undrained
• 1 (15.5 oz) can black beans, undrained
• 1 (15.5 oz) can small red beans, undrained
• 2 tbsp chili powder
  
• (I like more chili powder than this. Its all according to your tastes.)
  

Topping:

• 1/2 cup chopped red onion
• shredded cheddar to top (extra pts)

Brown turkey and onion in a medium skillet over medium high heat until cooked through.
Drain any fat remaining and transfer to crock pot. Add the beans, chilies, chickpeas tomatoes, tomato sauce and chili powder mixing well.
Cook on high 6-8 hours.

Garnish with onions, cilantro and cheese and enjoy!